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210 E. Main St, Rock HIll, SC 29730We’re not a Mexican restaurant - we’re Mexican fusion, bringing together creative tastes and a menu made from scratch. Be on the lookout for weekly chef specials, and a menu that changes with the seasons. This allows us to bring you the freshest and tastiest chef creations while offering something new and different to you each time.
Chef's housemade salsa, recipe can vary based on chef's creativity
$8.13
Guacamole dos Gorditos
Housemade daily! with queso fresco & bacon
$12.50
Elote de la Calle
Deep fried corn ribs covered in house crema, queso fresco and cilantro
$11.25
Papi's Belly Bites
Slow roasted then pan seared pork belly glazed in chef's chipotle agave
$16.88
Where's Nemo?
Fried white fish sandwich coated in housemade bread crumbs topped with chipotle slaw, house cream and cilantro. Served on locally baked bread
$16.88
Papi's Poblano
Fire roasted poblano pepper stuffed with melted mozz, topped with salsa roja, crema, queso fresco, cilantro.
Add chorizo or grilled shrimp (extra)
$6.88
Queso Blanco
Housemade queso dip
Add Chorizo or Steak (extra)
$11.25
Papi's Mussels
Sauteed in garlic infused Mexican lager, with chorizo, queso fresco, cilantro. Served with locally baked bread
$13.75
Coronna del Mar
Grilled octopus, shrimp & mussels served in a stewed housemade salsa roja. Served with locally baked bread
$20.00
Burrito Me
Burrito with mixed cheese, rice, black beans, pico de gallo-your choice of grilled chicken or pork carnitas with smoky BBQ
Sub Shrimp or Steak $2
(with tomatillo sauce and chipotle crema)
$16.25
What's The Dilla
Build Your Own! Classic quesadilla topped with house crema & cilantro plus.....
Choose 1 Cheese: Melted Mozz or Mexi Cheddar Blend
Choose 1 Protein: Grilled Chicken, Adobo Chicken, Pork Carnitas or Seasonal Veggies
** Upgrade to shrimp or marinated steak, add a 2nd protein
Now Load it Up!: Jalapenos, Pico, Avocado, Bacon, Queso or Guac
